@@ -16,7 +16,9 @@
\newglossary*{tech}{Cooking Techniques}
\newglossary*{eqpt}{Equipment}
\makeglossaries
-\loadglsentries{glossarydefs}
+\loadglsentries[term]{term-glossary}
+\loadglsentries[tech]{tech-glossary}
+\loadglsentries[eqpt]{eqpt-glossary}
\glsaddall
\title{The Open Source Cookbook}
@@ -0,0 +1,5 @@
+
+%%% Local Variables:
+%%% mode: latex
+%%% TeX-master: "document"
+%%% End:
@@ -1,6 +1,4 @@
-
\newglossaryentry{term:frosting}{
- type=term,
name={Frosting},
description={A sweet, fluffy topping for cakes and cookies.
Generally composed of fat, sugar and some flavoring. When set,